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Steps Toward Sustainability

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Tag: Cooking

A woman wearing a leather jacket holds a shopping basket on one arm and examines a box of water.

8 tips for grocery shopping and cooking for one person

Posted on Jan 26, 2025Jun 08, 2025 by StepsTowardSustainability

Discover tips for grocery shopping and cooking for one person to prevent food waste while still enjoying a varied diet.

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A tray of 12 chocolate chip muffins.

6 vegan egg substitutes for baking

Posted on Nov 24, 2024Dec 08, 2024 by StepsTowardSustainability

Learn about vegan egg substitutes for baking to make delicious desserts without eggs.

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A bowl of tofu cubes sits next to scattered soybeans and a glass of soymilk.

A guide to tofu and meat alternatives

Posted on Oct 27, 2024Nov 03, 2024 by StepsTowardSustainability

Learn all about tofu, tempeh, seitan and other meat alternatives.

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A bowl of red lentil curry sits next to a bowl with onion slices.

10 tips for going vegetarian

Posted on Oct 06, 2024Jan 05, 2025 by StepsTowardSustainability

Find out tips for going vegetarian to make your transition to vegetarianism seamless, tasty, nutritious and fun.

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A hand slices a stalk of broccoli that's on a wooden chopping board

How to use up broccoli stems

Posted on Oct 01, 2023Oct 06, 2024 by StepsTowardSustainability

Learn tasty ways to cook with broccoli stems so that you can fight food waste without sacrificing flavour.

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Hi! I’m Eleanor, a writer and communications professional who is passionate about sustainability. Let’s go on a journey of environmental learning and action together!

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A note on research and sources
Most of the tips that I share come from my own experiences. I do online research to learn more about the topics. I try to link to the original source for specific facts and statistics. If you have any questions about sources, don’t hesitate to get in touch.

A note on photos
Most of the photos on this blog come from Pexels, Unsplash or myself. If I use a photo from elsewhere, I make sure to credit the source/photographer.

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